garlic, lemon, milk & mace recipes

6 recipes

Page 1

Healthier seafood chowder

deliciousmagazine.co.uk

Ingredients: milk, lemon, mace, garlic, prawns, mussel, smoked haddock, pollock, fish stock, flour, butter, bay leaf, parsley, onion, potato, cayenne

Murgh Banno Kebab

plattershare.com

Ingredients: milk, lemon, mace, garlic, chicken breast, cashew, butter, hung curd, ginger root, coriander, vegetable oil, chickpea flour, egg, jalapeno, saffron, chaat masala, green cardamom, fenugreek, ginger-garlic paste

Yakhni Pulao Recipe

cubesnjuliennes.com

Ingredients: milk, lemon, mace, garlic, chicken stock, mutton, ghee, yogurt, cumin, ginger root, coriander, bay leaf, jalapeno, essence, clove, cinnamon, fennel seed, saffron, garam masala, star anise, onion, green cardamom, edible flowers, white rice

LUCKNOWI MURG BIRYANI recipe by Shaheen Ali at BetterButter

betterbutter.in

Ingredients: milk, lemon, mace, garlic, chicken breast, ghee, cream, curd, cumin, ginger paste, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, coriander powder, saffron, cilantro, chili powder, star anise, onion, mint, coconut, green cardamom, kewra water, turmeric, nutmeg, black cardamom

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: milk, lemon, mace, garlic, ghee, curd, cumin, ginger root, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, fenugreek, ginger-garlic paste, black cardamom, asafoetida

Butter chicken biryani recipe

theyummydelights.com

Ingredients: milk, lemon, mace, garlic, chicken breast, cashew, ghee, butter, cream, curd, cumin, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, fenugreek, nutmeg, ginger-garlic paste, black cardamom