garlic, lemon, olive oil, egg, butter, basil & nutmeg recipes
7 recipes
Page 1
Ravioli Nudi in Tomato Sauce
foodandwine.com
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, parmesan, ricotta, flour, tomato paste, spinach, onion, cayenne
Baked Spinach and Zucchini
foodnetwork.com
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, parmesan, heavy cream, gruyere, zucchini, long-grain white rice, parsley, spinach, scallion
Ina Garten’s Baked Spinach and Zucchini
purewow.com
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, parmesan, heavy cream, gruyere, zucchini, long-grain white rice, parsley, spinach, scallion
Thousand Layer Lasagna
recipeland.com
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, ricotta, flour, milk, mozzarella, whole-wheat flour, tomato, spinach, cayenne
Ligurian Green Lasagna (lasagna Verde)
yummly.co.uk
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, pine nut, parmesan, provolone, flour, milk, mozzarella, fine semolina, pasta flour, white pepper
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, parmesan, ricotta, heavy cream, flour, shallot, portobello mushroom, zucchini, chive, carrot, parsley, thyme, scallion
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, lemon, basil, egg, olive oil, garlic, nutmeg, parmesan, ricotta, milk, bread, celery, white wine, cannellini beans, rosemary, snap peas, carrot, peas, baby greens, cavolo nero, onion, vegetable broth