garlic, lemon, olive oil, trout & extra virgin olive oil recipes
4 recipes
Page 1
Roast trout with almond sauce, rosemary and capers
gourmettraveller.com.au
Ingredients: trout, lemon, extra virgin olive oil, olive oil, garlic, almond, shallot, rosemary, capers
Sprouted buckwheat salad with confit trout and roast lemon sauce
gourmettraveller.com.au
Ingredients: trout, lemon, extra virgin olive oil, olive oil, garlic, fennel, kale, coriander, honey, dijon mustard, parsley, raw buckwheat
Fennel and dill-crusted ocean trout with lemon potatoes
gourmettraveller.com.au
Ingredients: trout, lemon, extra virgin olive oil, olive oil, garlic, creme fraiche, dill, peppercorn, parsley, fennel seed, dill seed, potato, caraway
Roast trout with green lentil and warm bacon dressing
gourmettraveller.com.au
Ingredients: trout, lemon, extra virgin olive oil, olive oil, garlic, bacon, peppercorn, shallot, fennel, red wine vinegar, parsley, fennel seed, brussels sprout, green lentils