garlic, lemon, olive oil, trout, parsley & potato recipes
3 recipes
Page 1
Fennel and dill-crusted ocean trout with lemon potatoes
gourmettraveller.com.au
Ingredients: trout, lemon, parsley, olive oil, potato, garlic, creme fraiche, dill, peppercorn, extra virgin olive oil, fennel seed, dill seed, caraway
Baked Trout with Vegetables and Caper Sauce
eatsmarter.com
Ingredients: trout, lemon, parsley, olive oil, potato, garlic, dill, cherry tomato, shallot, zucchini, broccoli, capers, vinegar, bell pepper
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: trout, lemon, parsley, olive oil, potato, garlic, salt cod, celery, peppercorn, white wine, basil, carrot, white wine vinegar, bay leaf, dijon mustard, egg, tomato, onion, scallion