garlic, lemon, parsley, egg, tarragon & celery recipes
9 recipes
Page 1
Green Goddess Potato Salad
foodnetwork.com
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, canned anchovy, bacon, sour cream, chive, mayonnaise, capers, potato, scallion
Roast Chicken with Herby Stuffing
hairybikers.com
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, chicken stock, chicken breast, bread crumbs, flour, butter, white wine, thyme, onion
Lobster Stuffed Beef Tenderloin and Bearnaise Sauce
food.com
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, lobster, pancetta, beef steak, butter, white wine, shallot, vegetable oil, dry vermouth, scallion, wild mushroom
Walnut and golden raisin stuffed turkey wrapped in bacon ( SERVES 8 )
eatwell.co.nz
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, whole turkey, bacon, walnut, bread, butter, raisins, vegetable oil, capers, thyme, onion
Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)
allrecipes.com
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, whole chicken, heavy cream, flour, butter, white wine, carrot, button mushroom, clove, thyme, onion
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, chicken leg, flour, butter, peppercorn, white wine, shallot, vermouth, artichoke, bay leaf, olive oil, nutmeg
Lobster Salad
crecipe.com
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, lobster, peppercorn, paprika, hot sauce, chive, champagne vinegar, bay leaf, dijon mustard, thyme, canola oil, chili flake, butter lettuce
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, lobster, heavy cream, butter, panko, white wine, shallot, rosemary, carrot, long-grain white rice, olive oil, tomato paste, tomato, cognac, cayenne
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: celery, lemon, egg, parsley, garlic, tarragon, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, peppercorn, glutinous rice flour, vermouth, carrot, bay leaf, olive oil, clove, leek, thyme, onion, nutmeg