garlic, lemon, sage, bay leaf & button mushroom recipes
9 recipes
Page 1
Pork Chops Italiano
vaya.in
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, pork chops, tomato sauce, long-grain white rice, olive oil, bell pepper, onion
Low-Carb Chicken Soup
eatingwell.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, chicken broth, chicken thighs, celery, extra virgin olive oil, carrot, cavolo nero, onion, cayenne
Wild Mushroom and Walnut Soup
deliaonline.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, walnut, butter, cream, celery, carrot, leek, sherry, porcini, thyme, onion
Turkey Wild Rice Soup
thewoodenskillet.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, whole turkey, turkey broth, celery, carrot, arrowroot flour, wild rice, thyme, avocado oil, onion, coconut milk
Creamy Chicken Wild Rice Soup
thechunkychef.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, chicken stock, cooked chicken, flour, milk, half and half, butter, celery, marjoram, rosemary, carrot, wild rice, thyme, onion
Healthy Slow Cooker Turkey Wild Rice Soup
zestfulkitchen.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, chicken broth, chicken breast, parmesan, flour, milk, butter, celery, white wine, carrot, parsley, wild rice, thyme, onion
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, parmesan, flour, lasagna, milk, cottage cheese, celery, eggplant, extra virgin olive oil, marjoram, carrot, egg, fennel seed, onion, canned tomato, nutmeg
Christmas pie with layered squash, barley and spinach
countryfile.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, ricotta, soft cheese, flour, milk, butter, pearl barley, dark soy sauce, chestnut, shortening, egg, parsley, olive oil, butternut squash, baby greens, onion, vegetable broth
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: lemon, bay leaf, button mushroom, sage, garlic, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, white truffle oil, shiitake mushroom, red wine, parsley, olive oil, cooking spray, leek, oregano, thyme, nutmeg