garlic, lemon, sage, carrot, extra virgin olive oil & veal shank recipes
1 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal shank, lemon, extra virgin olive oil, carrot, sage, garlic, canned anchovy, veal stock, celery, white wine, rosemary, bay leaf, parsley, leek, thyme, onion, canned tomato