garlic, lemon, sage, vegetable oil & tomato paste recipes

4 recipes

Page 1

Savory Braised Lamb Shanks

countryliving.com

Ingredients: lemon, vegetable oil, tomato paste, sage, garlic, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, red wine, carrot, bay leaf, parsley, white beans, onion

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: lemon, vegetable oil, tomato paste, sage, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, clove, cornstarch, thyme, onion, sugar, vegetable broth

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: lemon, vegetable oil, tomato paste, sage, garlic, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, parsley, rosé wine, bell pepper, thyme, onion, asparagus, sugar, cayenne

Rattan Manjusha Recipe

timesofindia.com

Ingredients: lemon, vegetable oil, tomato paste, sage, garlic, cashew, almond, ghee, paneer, butter, cream, oyster mushroom, cumin, ginger paste, brown sugar, ginger root, white pepper, clove powder, jalapeno, mace, button mushroom, cinnamon, cornstarch, morel mushrooms, spinach, chili powder, green cardamom, fenugreek, black cardamom