garlic, lemon, sugar, olive oil, red wine & fennel seed recipes
3 recipes
Page 1
Braised beef short ribs with fennel seeds
gourmettraveller.com.au
Ingredients: lemon, red wine, olive oil, fennel seed, sugar, garlic, chicken stock, canned anchovy, beef short ribs, rosemary, onion, canned tomato
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, red wine, olive oil, fennel seed, sugar, garlic, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, porcini, thyme, onion, mint
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red wine, olive oil, fennel seed, sugar, garlic, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, porcini, thyme, onion, mint