garlic, lemon, tomato, beef stock & polenta recipes
2 recipes
Page 1
Mustard veal with polenta and spinach puree
womensweeklyfood.com.au
Ingredients: beef stock, lemon, polenta, tomato, garlic, veal chops, canned anchovy, parmesan, milk, wholegrain mustard, oregano, spinach
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: beef stock, lemon, polenta, tomato, garlic, lamb shank, flour, soy sauce, red onion, brown sugar, rosemary, parsley, olive oil, green beans, lima beans, thyme, canned tomato