garlic, lemon, tomato, egg, canned anchovy & ricotta recipes
2 recipes
Page 1
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, ricotta, lemon, egg, tomato, garlic, flour, preserved lemon, calabrian chile pepper, extra virgin olive oil, red wine vinegar, basil, parsley, bell pepper
Neapolitan Vegetable Cheesecake
oukosher.org
Ingredients: canned anchovy, ricotta, lemon, egg, tomato, garlic, bread crumbs, parmesan, flour, mozzarella, butter, zucchini, basil, carrot, parsley, oregano, onion