garlic, lemon, vegetable broth, cashew & oregano recipes
6 recipes
Page 1
Creamy Vegan Roasted Cauliflower Soup
elavegan.com
Ingredients: cashew, lemon, oregano, garlic, vegetable broth, cauliflower, canned cannellini beans, paprika, non-dairy milk, vegetable oil, parsley, onion powder
Creamy Mushroom Penne (from Vegan Reset)
fullofplants.com
Ingredients: cashew, lemon, oregano, garlic, vegetable broth, shallot, sun dried tomato, nutritional yeast, basil, shiitake mushroom, olive oil, button mushroom, gluten-free pasta
Creamy Mushroom Penne
thecuriouschickpea.com
Ingredients: cashew, lemon, oregano, garlic, vegetable broth, shallot, sun dried tomato, nutritional yeast, basil, shiitake mushroom, olive oil, button mushroom, gluten-free pasta
Gluten-free and vegan pasta primavera {V, GF}
immigrantstable.com
Ingredients: cashew, lemon, oregano, garlic, vegetable broth, egg noodle, nutritional yeast, basil, pickling juice, dijon mustard, button mushroom, vegan cheese, onion powder, asparagus
Vegan Kale and Rutabaga Lasagna
inspiralized.com
Ingredients: cashew, lemon, oregano, garlic, vegetable broth, tomato sauce, shallot, nutritional yeast, kale, extra virgin olive oil, garlic powder, basil, parsley, rutabaga, chili flake
Mizuna Pesto Farrotto with Oven-Roasted Olives
keepinitkind.com
Ingredients: cashew, lemon, oregano, garlic, vegetable broth, farro, oyster mushroom, nutritional yeast, garlic powder, basil, peas, smoked paprika, olive oil, arugula, black olives, thyme, onion