garlic, lemon, worcestershire, hot sauce, panko & scallion recipes
9 recipes
Page 1
Buffalo Chicken Cheese Balls
crecipe.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, rotisserie chicken, sharp cheddar, flour, blue cheese, vegetable oil, egg, mayonnaise
Buffalo Chicken Cheese Balls With Blue Cheese Dip
food.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, cooked chicken, sharp cheddar, flour, blue cheese, vegetable oil, egg, mayonnaise
Shirred Eggs Clemenceau
food52.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, shrimp, parmesan, butter, white wine, egg, parsley, button mushroom
Hot Crab Dip
foodiecrush.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, crab, swiss cheese, butter, cream cheese, shallot, mayonnaise, parsley, old bay seasoning
Buffalo Chicken Poppers
dashofsanity.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, rotisserie chicken, sharp cheddar, flour, blue cheese, wing sauce, vegetable oil, egg, mayonnaise
Crab Cake Dip
delish.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, canned crab, parmesan, mozzarella, butter, crackers, cream cheese, tartar sauce, dijon mustard, mayonnaise, old bay seasoning
Crab Cake Dip
delish.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, canned crab, parmesan, mozzarella, butter, crackers, cream cheese, tartar sauce, dijon mustard, mayonnaise, old bay seasoning
Crab & Artichoke Gratin
cuisineathome.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, crab, parmesan, heavy cream, crostini, neufchatel, dijon mustard, parsley, olive oil, sherry, bell pepper, tarragon, canned artichoke
Deviled Louisiana Blue Crab Cakes with Smoky Rémoulade Sauce
recipegoldmine.com
Ingredients: worcestershire, panko, lemon, hot sauce, garlic, scallion, soft-shell crab, sour cream, butter, ketchup, celery, creole seasoning, prepared horseradish, egg, mayonnaise, smoked paprika, olive oil, mustard powder, bell pepper, onion, sweet pickle relish, cayenne