garlic, lemon, worcestershire, hot sauce, shrimp, bay leaf & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: shrimp, worcestershire, clam juice, lemon, hot sauce, bay leaf, garlic, flour, butter, celery, tomato sauce, white wine, basil, parsley, bell pepper, thyme, onion, cooked rice, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, worcestershire, clam juice, lemon, hot sauce, bay leaf, garlic, flour, butter, celery, tomato sauce, white wine, basil, parsley, bell pepper, thyme, onion, cooked rice, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, worcestershire, clam juice, lemon, hot sauce, bay leaf, garlic, flour, butter, celery, tomato sauce, white wine, basil, white pepper, parsley, bell pepper, thyme, onion, cooked rice, scallion