garlic, lemon, worcestershire, parsley, egg, butter & canned tomato recipes
3 recipes
Page 1
Meat Lite: Stuffed Savoy Cabbage Recipe
seriouseats.com
Ingredients: worcestershire, butter, lemon, egg, parsley, canned tomato, garlic, beef stew meat, chicken stock, bread crumbs, red onion, brown sugar, cabbage, long-grain white rice, olive oil, button mushroom, porcini, thyme
Fresh Cornbread Topped with Spicy Shrimp and Green Onions
eatsmarter.com
Ingredients: worcestershire, butter, lemon, egg, parsley, canned tomato, garlic, shrimp, shrimp stock, flour, milk, unbleached all-purpose flour, creole seasoning, baking powder, hot sauce, shortening, cornmeal, thyme, onion, sugar, scallion
Spiced Lamb Pie
food52.com
Ingredients: worcestershire, butter, lemon, egg, parsley, canned tomato, garlic, ground lamb, canned anchovy, sharp cheddar, heavy cream, pie crust, cumin, paprika, extra virgin olive oil, honey, dijon mustard, tomato paste, cinnamon, onion, mint, sherry vinegar