garlic, lime, chile pepper, peanut oil & iceberg recipes
7 recipes
Page 1
Thai turkey mince with rice
taste.com.au
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, ground turkey, red onion, sweet chilli sauce, jasmine rice, cilantro
Hoisin lamb stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, ground lamb, hoisin sauce, bean sprouts, ginger root, fresh mint, onion, canned water chestnut
Lamb larb
womensweeklyfood.com.au
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, fish sauce, sambal oelek, ground lamb, kecap manis, bean sprouts, red onion, coconut sugar, lemongrass, ginger root, cucumber, thai basil, cilantro
Pork and lemongrass stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, fish sauce, ground pork, red onion, red curry, coconut sugar, lemongrass, thai basil, galangal, green beans, cilantro, roasted peanuts, scallion
Mushroom San Choy Bow
itsnotcomplicatedrecipes.com
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, vegetarian oyster sauce, soy sauce, hoisin sauce, ginger root, sesame oil, fresh mint, button mushroom, cilantro, roasted peanuts, onion, canned water chestnut, scallion
Chicken sang choy bow
womensweeklyfood.com.au
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, ground chicken, oyster sauce, soy sauce, hoisin sauce, bean sprouts, sesame seed, ginger root, sesame oil, cilantro, onion, canned water chestnut, mint, scallion
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: peanut oil, iceberg, chile pepper, garlic, lime, ground chicken, fish sauce, sambal oelek, kecap manis, bean sprouts, red onion, coconut sugar, lemongrass, cucumber, long-grain white rice, thai basil, galangal, cilantro