garlic, lime, red onion, chile pepper, lemongrass & iceberg recipes
3 recipes
Page 1
Lamb larb
womensweeklyfood.com.au
Ingredients: iceberg, red onion, lemongrass, chile pepper, garlic, lime, fish sauce, sambal oelek, ground lamb, peanut oil, kecap manis, bean sprouts, coconut sugar, ginger root, cucumber, thai basil, cilantro
Pork and lemongrass stir-fry
womensweeklyfood.com.au
Ingredients: iceberg, red onion, lemongrass, chile pepper, garlic, lime, fish sauce, ground pork, peanut oil, red curry, coconut sugar, thai basil, galangal, green beans, cilantro, roasted peanuts, scallion
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: iceberg, red onion, lemongrass, chile pepper, garlic, lime, ground chicken, fish sauce, sambal oelek, peanut oil, kecap manis, bean sprouts, coconut sugar, cucumber, long-grain white rice, thai basil, galangal, cilantro