garlic, lime, red onion, fish sauce, cilantro, chile pepper & galangal recipes
2 recipes
Page 1
Pork and lemongrass stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, red onion, galangal, cilantro, chile pepper, garlic, lime, ground pork, peanut oil, iceberg, red curry, coconut sugar, lemongrass, thai basil, green beans, roasted peanuts, scallion
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: fish sauce, red onion, galangal, cilantro, chile pepper, garlic, lime, ground chicken, sambal oelek, peanut oil, kecap manis, bean sprouts, iceberg, coconut sugar, lemongrass, cucumber, long-grain white rice, thai basil