garlic, maple syrup, kale, quinoa & canned chickpea recipes
4 recipes
Page 1
Nourishing Buddha Bowls with Maple Roasted Chickpeas
choosingchia.com
Ingredients: maple syrup, kale, quinoa, garlic, canned chickpea, lemon, red cabbage, tahini, olive oil, cinnamon, avocado, sweet potato, cayenne
Macro Veggie Bowls
thehealthymaven.com
Ingredients: maple syrup, kale, quinoa, garlic, canned chickpea, cumin, lemon, tahini, olive oil, apple cider vinegar, chili powder, pumpkin seeds, sweet potato
The Classic Vegan Buddha Bowl
theveganatlas.com
Ingredients: maple syrup, kale, quinoa, garlic, canned chickpea, coconut oil, cumin, lemon, garlic powder, tahini, smoked paprika, hemp hearts, avocado, sweet potato
Asian Kale Power Salad
shelikesfood.com
Ingredients: maple syrup, kale, quinoa, garlic, canned chickpea, cashew, tamari, lemon, sesame seed, ginger root, rice wine vinegar, toasted sesame oil, carrot, olive oil, radish, cilantro, bell pepper, tofu, scallion, chili flake