garlic, maple syrup, parsley, dijon mustard, olive oil & apple cider vinegar recipes
6 recipes
Page 1
Grilled Fingerling Potatoes with Bacon Vinaigrette
joyousapron.com
Ingredients: maple syrup, dijon mustard, parsley, olive oil, apple cider vinegar, garlic, bacon, dried chive, potato
Fall Harvest Salad
shelikesfood.com
Ingredients: maple syrup, dijon mustard, parsley, olive oil, apple cider vinegar, garlic, walnut, red onion, apple, kale, tahini, butternut squash, canned chickpea
Roasted Harvest Squash + Millet
culinarynutrition.com
Ingredients: maple syrup, dijon mustard, parsley, olive oil, apple cider vinegar, garlic, coconut oil, red onion, cranberry, millet, spinach, vegetable broth, delicata squash
Fall Pasta Salad with Butternut Squash and Feta
shelikesfood.com
Ingredients: maple syrup, dijon mustard, parsley, olive oil, apple cider vinegar, garlic, short-cut pasta, feta, red onion, broccoli, butternut squash, canned chickpea, craisins
Spelt salad with pumpkin, grapes, and hazelnuts
kitchenstories.com
Ingredients: maple syrup, dijon mustard, parsley, olive oil, apple cider vinegar, garlic, hazelnut, spelt, grape, red onion, curry, cinnamon, baby greens, apple juice, mint, lime, cayenne, hokkaido pumpkin
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: maple syrup, dijon mustard, parsley, olive oil, apple cider vinegar, garlic, pork ribs, sourdough bread, ginger powder, bay leaf, smoked paprika, white beans, black lentils, clove, sage, cinnamon, oregano, fennel seed, blackstrap molasses, thyme, dutch-process cocoa, onion, chile pepper, canned tomato