garlic, marjoram, balsamic vinegar & carrot recipes
6 recipes
Page 1
Beef and Parsnip Stew with Marjoram
gutsybynature.com
Ingredients: balsamic vinegar, marjoram, carrot, garlic, beef stew meat, beef broth, coconut oil, celery, portobello mushroom, parsnip, onion
Balsamic Glazed Chicken
cleaneatingmag.com
Ingredients: balsamic vinegar, marjoram, carrot, garlic, boneless skinless chicken thighs, yogurt, fennel, honey, dijon mustard, olive oil, parsnip, thyme
Lentil Stew with Pork and Sausages
eatsmarter.com
Ingredients: balsamic vinegar, marjoram, carrot, garlic, pork shoulder, pancetta, beef broth, crackers, rosemary, bay leaf, sage, lentils, thyme, onion, sugar
Lentils Soup with Spaetzle
eatsmarter.com
Ingredients: balsamic vinegar, marjoram, carrot, garlic, pancetta, buttermilk, heavy cream, quark, pastry flour, peppercorn, bay leaf, egg, celeriac, parsley, lentils, onion, vegetable broth, nutmeg
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: balsamic vinegar, marjoram, carrot, garlic, bacon, venison ribs, butter, apple, rosemary, red wine, vegetable oil, bay leaf, lingonberry, parsley, olive oil, lentils, thyme, onion, vegetable broth
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: balsamic vinegar, marjoram, carrot, garlic, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, extra virgin olive oil, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion, scallion