garlic, marjoram, bay leaf, olive oil, tomato & fish stock recipes

1 recipes

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French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: fish stock, marjoram, bay leaf, olive oil, tomato, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, carrot, egg, parsley, tomato paste, thyme, onion, cayenne