garlic, marjoram, dijon mustard & extra virgin olive oil recipes

9 recipes

Page 1

Purple, Red, and Gold Potato Salad Recipe:

whatscookingamerica.net

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, chive, parsley, potato, sherry vinegar

Provencal Bean Salad (Vegan, Gluten-Free)

sharonpalmer.com

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, canned kidney beans, lemon, red onion, canned cannellini beans, lavender, green beans, canned chickpea

Grilled Portobello Salad with Goat Cheese

recipeland.com

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, chevre, balsamic vinegar, lettuce, parsley, button mushroom, tomato, tea

Crumbed goat cheese with garden greens and bacon ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, bacon, sourdough bread, bread crumbs, goat cheese, mixed greens, red wine vinegar, sugar

Caesar Salad

vegetariantimes.com

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, almond meal, bread, soy sauce, lemon, nutritional yeast, romaine, garlic powder, rosemary

Grilled Shrimp Skewers with Lemon Aioli

foodnessgracious.com

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, shrimp, lemon, shallot, rosemary, anise liqueur, egg, olive oil, thyme, canola oil

Pine Nut, Olive, Feta, and Cauliflower Salad

eatsmarter.com

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, pine nut, feta, lemon, cauliflower, onion flake, kalamata olives, basil, parsley, oregano, thyme

Warm chicken salad ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, whole chicken, butter, lemon, romaine, chive, red wine vinegar, egg, olive oil, cilantro, new potato

Honey-marinated Pork Loin with Grilled Peaches and Cracked Potato Salad

greatchefs.com

Ingredients: extra virgin olive oil, marjoram, dijon mustard, garlic, chicken stock, pork loin, balsamic vinegar, red wine vinegar, honey, peach, vegetable oil, parsley, olive oil, sage, thyme, potato, mustard, chili flake