garlic, marjoram, parsley, heavy cream, butter & beef ribs recipes
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Roasted Dry-Aged Rib of Beef with Creamed Greens
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Ingredients: beef ribs, heavy cream, butter, marjoram, parsley, garlic, chicken stock, canned anchovy, lemon, shallot, extra virgin olive oil, rosemary, vegetable oil, spinach, thyme, endive, green peppercorn, chili flake