garlic, marjoram, red wine vinegar, thyme & canned anchovy recipes
2 recipes
Page 1
Herbed olive and anchovy dip
womensweeklyfood.com.au
Ingredients: canned anchovy, red wine vinegar, marjoram, thyme, garlic, milk, bread, lemon, red onion, parsley, olive oil, capers, black olives
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, marjoram, thyme, garlic, pork cutlets, basil, carrot, chard, dijon mustard, parsley, olive oil, chickpea, capers, tomato, onion, mint, chile pepper