garlic, marjoram, tomato, egg & onion recipes

21 recipes

Page 2

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: marjoram, egg, tomato, onion, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, cayenne