garlic, marjoram, tomato, olive oil & milk recipes
7 recipes
Page 1
Shrimp and Cheese Empanaditas
quericavida.com
Ingredients: milk, marjoram, olive oil, tomato, garlic, shrimp, pie crust, mozzarella, sesame seed, egg, cilantro, onion
Gluten Free Penne with Veal Ragu
theglutenfree.com
Ingredients: milk, marjoram, olive oil, tomato, garlic, ground beef, beef broth, sausage, parmesan, short-cut pasta, white wine, fennel, carrot, tomato paste
Turkey with Almonds
eatsmarter.com
Ingredients: milk, marjoram, olive oil, tomato, garlic, chicken broth, whole turkey, almond, pastry flour, white wine, bay leaf, saffron, thyme, onion, mint, potato
Polenta Napoleon with Mixed Herb Pesto
foodnetwork.com
Ingredients: milk, marjoram, olive oil, tomato, garlic, parmesan, heavy cream, tomato sauce, shallot, zucchini, extra virgin olive oil, fresh mint, basil, cornmeal, tomato paste, cilantro, onion, sugar, chili flake, sambal
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: milk, marjoram, olive oil, tomato, garlic, cashew, flour, maple syrup, vegan butter, nutritional yeast, eggplant, white miso, red wine, vegetable oil, black lentils, sunflower seeds, tomato paste, cinnamon, oregano, thyme, onion, potato, canned tomato, vegetable broth, nutmeg
Rump steak burgers with caramelised onions, Stilton and pancetta
bbc.co.uk
Ingredients: milk, marjoram, olive oil, tomato, garlic, soup bones, worcestershire, pancetta, canned anchovy, beef sirloin, flour, self-raising flour, beer, brioche, stilton, ketchup, pickled onions, yeast, zucchini, romaine, vegetable oil, club soda, thyme, onion, pickle, mustard
Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)
keyingredient.com
Ingredients: milk, marjoram, olive oil, tomato, garlic, chicken broth, ground beef, ground pork, pecan, almond, flour, sour cream, cream cheese, cumin, green tomato, red onion, garlic granules, mexican oregano, apple, raisins, peach, white pepper, egg, parsley, cinnamon, plantain, pear, thyme, sugar, chipotle in adobo, canola oil, pomegranate, poblano pepper