garlic, milk, bay leaf & beef stock recipes

56 recipes

Page 1

Slow-cooked lamb shoulder and leek pie

taste.co.za

Ingredients: beef stock, milk, bay leaf, garlic, lamb shoulder, flour, butter, shallot, egg, olive oil, rosé wine, leek, vinegar

Slow Cooker Beef Ragu

sundaysuppermovement.com

Ingredients: beef stock, milk, bay leaf, garlic, brisket, celery, extra virgin olive oil, red wine, carrot, tomato paste, oregano, onion, sugar

Greek pasta bake

goodhousekeeping.com

Ingredients: beef stock, milk, bay leaf, garlic, ground lamb, flour, butter, macaroni, cheddar, vegetable oil, egg, tomato paste, onion, canned tomato

Parmesan mash with beef stew

womensweeklyfood.com.au

Ingredients: beef stock, milk, bay leaf, garlic, beef roast, parmesan, butter, canned cherry tomato, parsley, olive oil, button mushroom, tomato paste, onion, potato

Beef with Mashed Potatoes

eatsmarter.com

Ingredients: beef stock, milk, bay leaf, garlic, beef steak, butter, lemon, brown sugar, red wine vinegar, olive oil, port wine, cilantro, potato, nutmeg

Bolognese Ragù

therecipe.website

Ingredients: beef stock, milk, bay leaf, garlic, ground beef, bacon, tagliatelle, butter, celery, red wine, carrot, olive oil, tomato paste, onion, nutmeg

Slow-cooked braised beef ribs with parmesan and cauliflower

taste.com.au

Ingredients: beef stock, milk, bay leaf, garlic, deli ham, beef short ribs, parmesan, flour, butter, cauliflower, rosemary, red wine, parsley, olive oil, tomato paste

Beef casserole with parmesan dumpling

taste.com.au

Ingredients: beef stock, milk, bay leaf, garlic, bacon, beef roast, parmesan, flour, self-raising flour, butter, red wine, olive oil, button mushroom, thyme, onion

Beef Stew and Dumplings

sugarspiceandglitter.com

Ingredients: beef stock, milk, bay leaf, garlic, beef stew meat, worcestershire, flour, butter, celery, tomato sauce, baking powder, carrot, thyme, onion, sugar

Chunky shepherd s pie

taste.com.au

Ingredients: beef stock, milk, bay leaf, garlic, leg of lamb, worcestershire, bread crumbs, parmesan, flour, celery, carrot, olive oil, tomato paste, onion, potato

Lamb Shepherd's Pie

thehomecookskitchen.com

Ingredients: beef stock, milk, bay leaf, garlic, ground lamb, butter, celery, cauliflower, rosemary, red wine, carrot, olive oil, onion, potato, canned tomato

Authentic ragù alla bolognese

bbc.co.uk

Ingredients: beef stock, milk, bay leaf, garlic, beef stew meat, pancetta, tagliatelle, butter, celery, red wine, carrot, olive oil, tomato paste, onion, nutmeg

Puff Pastry Roast Beef Pot Pies

crecipe.com

Ingredients: beef stock, milk, bay leaf, garlic, beef steak, flour, puff pastry, butter, celery, rosemary, carrot, peas, olive oil, onion, potato

Stewed Beef with Potato Topping

eatsmarter.com

Ingredients: beef stock, milk, bay leaf, garlic, beef shoulder, butter, paprika, rosemary, red wine, carrot, vegetable oil, tomato paste, thyme, onion, potato, nutmeg

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: beef stock, milk, bay leaf, garlic, beef stew meat, flour, celery, peppercorn, red wine, carrot, wholegrain mustard, egg, olive oil, leek, thyme, onion

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: beef stock, milk, bay leaf, garlic, beef stew meat, butter, paprika, rosemary, red wine, carrot, vegetable oil, tomato paste, thyme, onion, potato, nutmeg

Traditional English Cottage Pie

food.com

Ingredients: beef stock, milk, bay leaf, garlic, ground beef, worcestershire, parmesan, butter, celery, hot sauce, red wine, carrot, tomato paste, thyme, onion, potato

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: beef stock, milk, bay leaf, garlic, beef stew meat, flour, celery, peppercorn, red wine, carrot, wholegrain mustard, egg, olive oil, leek, thyme, onion

Slow braised beef short ribs with cheesy mash

simply-delicious-food.com

Ingredients: beef stock, milk, bay leaf, garlic, beef short ribs, flour, butter, cheddar, celery, rosemary, red wine, carrot, button mushroom, tomato paste, onion, potato

Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef stock, milk, bay leaf, garlic, beef roast, flour, butter, pearl barley, celery, white wine, rosemary, carrot, olive oil, button mushroom, parsnip, thyme, onion