garlic, milk, bread, dijon mustard, olive oil & beef stew meat recipes
1 recipes
Page 1
Lemon thyme crust beef fillet with dauphinoise potatoes
goodhousekeeping.com
Ingredients: beef stew meat, milk, bread, dijon mustard, olive oil, garlic, beef stock, flour, butter, cream, madeira wine, lemon, thyme, onion, potato, nutmeg