garlic, milk, butter, chive, shallot & white wine recipes
10 recipes
Page 1
Lemon Garlic Butter Sauce
zestfulkitchen.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, chicken broth, flour, lemon, white wine vinegar, bay leaf
Mussel and Saffron Soup
deliaonline.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, mussel, flour, creme fraiche, white pepper, saffron
Warming vegetable risotto
housebeautiful.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, parmesan, self-raising flour, cream, lemon, olive oil, asparagus, risotto rice, vegetable broth
Asparagus risotto with crispy shallots
houseandgarden.co.uk
Ingredients: milk, butter, white wine, shallot, chive, garlic, parmesan, self-raising flour, cream, lemon, olive oil, asparagus, risotto rice, vegetable broth
Mushroom Lasagna
msgdish.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, parmesan, flour, lasagna, cream cheese, mixed mushrooms, olive oil, button mushroom, cooking spray, porcini, thyme
Jerusalem Artichoke Soup with Hazelnut and Spinach Pesto
thehappyfoodie.co.uk
Ingredients: milk, butter, white wine, shallot, chive, garlic, hazelnut oil, hazelnut, lemon, white wine vinegar, olive oil, leek, baby greens, chile pepper, jerusalem artichoke, tarragon, vegetable broth
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, clam, bacon, heavy cream, flour, peppercorn, extra virgin olive oil, bay leaf, leek, thyme, onion, potato
Thai Seafood Crepe Amuse Bouche
mccormickforchefs.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, shrimp, clam, scallop, mussel, bread crumbs, flour, lemon, green curry, egg, mayonnaise, bell pepper, thyme, onion, sriracha seasoning
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: milk, butter, white wine, shallot, chive, garlic, scallop, chicken stock, salmon roe, heavy cream, cheddar, lemon, zucchini, rosemary, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, tarragon
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: milk, butter, white wine, shallot, chive, garlic, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, feta, frying oil, extra virgin olive oil, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, cognac, nutmeg