garlic, milk, butter, vegetable oil, pastry flour & mixed ground meat recipes

5 recipes

Page 1

Baked Dumplings with Ground Meat Filling

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Ingredients: mixed ground meat, milk, butter, pastry flour, vegetable oil, garlic, yeast, egg, button mushroom, onion, sugar

Pig-shaped Party Bread

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Ingredients: mixed ground meat, milk, butter, pastry flour, vegetable oil, garlic, creme fraiche, yeast, green olives, egg, parsley, bell pepper, onion, sugar

Stuffed Cannelloni Casserole

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Ingredients: mixed ground meat, milk, butter, pastry flour, vegetable oil, garlic, deli ham, parmesan, heavy cream, fresh mozzarella, cannelloni, carrot, oregano, onion, canned tomato, vegetable broth, nutmeg

Lasagna Bolognese with Broccoli and Herb Crêpes

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Ingredients: mixed ground meat, milk, butter, pastry flour, vegetable oil, garlic, bacon, ghee, swiss cheese, celery, cabbage, broccoli, carrot, egg, tomato paste, onion, canned tomato

Mince and Feta Roast in Phyllo Dough with Lemon Sauce

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Ingredients: mixed ground meat, milk, butter, pastry flour, vegetable oil, garlic, pine nut, heavy cream, bread, phyllo, feta, lemon, cherry tomato, paprika, green olives, rosemary, egg, tomato, onion