garlic, milk, egg, carrot, rosemary & canned tomato recipes
3 recipes
Page 1
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: milk, rosemary, carrot, egg, canned tomato, garlic, oxtail, parmesan, flour, semolina flour, butter, celery, red wine vinegar, honey, red wine, parsley, olive oil, onion
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: milk, rosemary, carrot, egg, canned tomato, garlic, chicken stock, veal steak, parmesan, flour, butter, celery, lemon, white wine, polenta, parsley, olive oil, onion
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: milk, rosemary, carrot, egg, canned tomato, garlic, chicken broth, beef broth, boneless lamb, parmesan, flour, butter, celery, lemon, white wine, cornmeal, parsley, olive oil, onion