garlic, milk, egg, olive oil, carrot, canned tomato & lemon recipes
3 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: milk, lemon, carrot, egg, olive oil, canned tomato, garlic, chicken stock, veal steak, parmesan, flour, butter, celery, white wine, rosemary, polenta, parsley, onion
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: milk, lemon, carrot, egg, olive oil, canned tomato, garlic, chicken broth, beef broth, boneless lamb, parmesan, flour, butter, celery, white wine, rosemary, cornmeal, parsley, onion
Albondigas Soup (Mexican Meatball Soup)
aberdeenskitchen.com
Ingredients: milk, lemon, carrot, egg, olive oil, canned tomato, garlic, ground beef, ground pork sausage, beef broth, cumin, salsa, long-grain white rice, cornmeal, parsley, coriander powder, oregano, cilantro, chili powder, onion, cayenne