garlic, milk, egg, parsley, ricotta & white wine recipes

8 recipes

Page 1

Baked Ziti and Meatballs

tasteofthesouthmagazine.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, ground beef, parmesan, mozzarella, ziti, panko, basil, olive oil, sugar, canned tomato, chili flake

Sausage Lasagna with Ricotta Cheese

foodiecrush.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, ground beef, sweet italian sausage, parmesan, lasagna, mozzarella, tomato sauce, basil, tomato, oregano, onion, chili flake

White Seafood Lasagna

crecipe.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, shrimp, bay scallop, crab, parmesan, flour, lasagna, mozzarella, butter, seasoned bread crumbs, lemon, spinach, nutmeg

Veal Medallions with Ricotta Filled Crepes

eatsmarter.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, veal steak, beef stock, parmesan, ghee, heavy cream, butter, pretzels, pastry flour, shallot, baking powder, button mushroom, tomato

Shrimp Scampi Stuffed Shells

foodnetwork.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, shrimp, parmesan, heavy cream, flour, fresh mozzarella, butter, pasta shell, cream cheese, lemon, olive oil, onion, chili flake

Lasagna Bolognese

recipesrun.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, chicken broth, ground beef, parmesan, lasagna, fresh mozzarella, celery, extra virgin olive oil, carrot, bay leaf, tomato paste, oregano, onion, canned tomato, chili flake

Lasagna Bolognese

delish.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, chicken broth, ground beef, parmesan, lasagna, fresh mozzarella, celery, extra virgin olive oil, carrot, bay leaf, tomato paste, oregano, onion, canned tomato, chili flake

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: ricotta, milk, white wine, egg, parsley, garlic, ground beef, chicken stock, prosciutto, ground pork, parmesan, bread, fontina, seasoned bread crumbs, basil, carrot, smoked paprika, olive oil, oregano, fennel seed, thyme, onion, canned tomato