garlic, milk, egg, rosemary, chicken stock & tarragon recipes
2 recipes
Page 1
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, milk, rosemary, egg, garlic, tarragon, rabbit, hazelnut, flour, bread, butter, creme fraiche, white wine, shallot, brandy, vegetable oil, thyme, mustard
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, milk, rosemary, egg, garlic, tarragon, scallop, salmon roe, heavy cream, butter, cheddar, lemon, white wine, shallot, zucchini, chive, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, thyme, summer squash