garlic, mint, egg, basil, olive oil & vegetable broth recipes
3 recipes
Page 1
Spicy Spring Vegetable Egg Drop Soup
joanne-eatswellwithothers.com
Ingredients: basil, egg, olive oil, mint, garlic, vegetable broth, parmesan, lemon, harissa, carrot, peas, asparagus, scallion
Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: basil, egg, olive oil, mint, garlic, vegetable broth, yogurt, lemon, ginger root, chard, bay leaf, chickpea, distilled white vinegar, onion, chile pepper, sugar, turmeric
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: basil, egg, olive oil, mint, garlic, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, celery, lemon, extra virgin olive oil, rosemary, fresh mint, carrot, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, onion, okra, baking soda