garlic, mint, tomato, lemon, green cardamom & eggplant recipes
2 recipes
Page 1
Imam Bayildi, ‘The Priest Wept’ (Turkish Stuffed Eggplant)
theviewfromgreatisland.com
Ingredients: lemon, eggplant, tomato, mint, green cardamom, garlic, pistachio, feta, dill, allspice, parsley, olive oil, onion
Coimbatore Angannan Biryani recipe
chitrasfoodbook.com
Ingredients: lemon, eggplant, tomato, mint, green cardamom, garlic, ghee, shallot, frying oil, ginger root, textured vegetable protein, jeera rice, jalapeno, button mushroom, clove, cinnamon, cilantro, onion, turmeric