garlic, mussel, fish stock, bay leaf & egg recipes
3 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, fish stock, bay leaf, egg, garlic, flour, butter, cream, white wine, parsley, saffron, thyme, onion
Low-carb seafood soup with garlic mayo
dietdoctor.com
Ingredients: mussel, fish stock, bay leaf, egg, garlic, whitefish, shrimp, scallop, lemon, white wine, olive oil, tomato, thyme, onion, lime
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, fish stock, bay leaf, egg, garlic, clam, prawns, squid, spaghetti, lemon, white wine, extra virgin olive oil, vegetable oil, dijon mustard, parsley, tomato, saffron, bell pepper, onion