garlic, mussel, fish stock, lemon, saffron & bell pepper recipes
9 recipes
Page 1
Authentic Spanish Seafood Paella Recipe
spainonafork.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, shrimp, squid, smoked paprika, parsley, olive oil, tomato paste, onion, white rice
Easy seafood paella
kitchenstories.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, shrimp, squid, white wine, frying oil, basil, peas, onion, paella rice
Spanish Seafood and Rice
eatsmarter.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, clam, prawns, squid, chorizo, peas, olive oil, onion, paella rice, chile pepper
Fideua (it’s like a paella but using noodles)
themayakitchen.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, shrimp, squid, spaghetti, white wine, paprika, egg, peas, parsley, olive oil, onion
Paella Recipe
nordicware.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, shrimp, clam, raw chorizo, octopus, white wine, extra virgin olive oil, peas, smoked paprika, parsley, tomato, onion, white rice
Paella
drizzleanddip.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, whitefish, squid, chorizo, boneless skinless chicken thighs, white wine, smoked paprika, parsley, olive oil, tomato, onion, risotto rice, chili flake
The Perfect Seafood Paella
pescetarian.kitchen
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, shrimp, scallop, crab, cracked pepper, white wine, shallot, smoked paprika, parsley, olive oil, tomato, paella rice, chile pepper
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, clam, prawns, squid, spaghetti, white wine, extra virgin olive oil, vegetable oil, bay leaf, dijon mustard, egg, parsley, tomato, onion
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: mussel, fish stock, lemon, saffron, bell pepper, garlic, clam, scallop, prawns, anchovy paste, spaghetti, heavy cream, celery, shallot, brandy, artichoke, bay leaf, anise liqueur, parsley, olive oil, tomato paste, thyme