garlic, mussel, fish stock, thyme & egg recipes
4 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, fish stock, egg, thyme, garlic, flour, butter, cream, white wine, bay leaf, parsley, saffron, onion
Low-carb seafood soup with garlic mayo
dietdoctor.com
Ingredients: mussel, fish stock, egg, thyme, garlic, whitefish, shrimp, scallop, lemon, white wine, bay leaf, olive oil, tomato, onion, lime
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, fish stock, egg, thyme, garlic, turbot, conger eel, monkfish, lemon, hot sauce, fennel, rosemary, anise liqueur, olive oil, tomato, saffron, scallion, cayenne
Warm egg-and-seafood salad
taste.co.za
Ingredients: mussel, fish stock, egg, thyme, garlic, soup bones, salmon, butter, soy sauce, sesame seed, ginger root, rice wine vinegar, sesame oil, tenderstem broccoli, honey, green beans, new potato, garlic flakes, chile pepper, chili flake