garlic, mussel, fish stock, thyme & saffron recipes
7 recipes
Page 1
One-Pot Spicy Spanish Seafood Stew
myrecipemagic.com
Ingredients: mussel, fish stock, saffron, thyme, garlic, shrimp, cod, white wine, extra virgin olive oil, smoked paprika, parsley, onion, canned tomato
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, fish stock, saffron, thyme, garlic, flour, butter, cream, white wine, bay leaf, egg, parsley, onion
One-Pot Spicy Spanish Seafood Stew
spainonafork.com
Ingredients: mussel, fish stock, saffron, thyme, garlic, shrimp, cod, white wine, extra virgin olive oil, smoked paprika, parsley, onion, canned tomato
Saffron Mussel Soup
myrecipes.com
Ingredients: mussel, fish stock, saffron, thyme, garlic, heavy cream, butter, celery, white wine, shallot, carrot, bay leaf, leek, nutmeg
Fish soup
womensweeklyfood.com.au
Ingredients: mussel, fish stock, saffron, thyme, garlic, squid, red snapper, white wine, fennel, basil, olive oil, tomato paste, sage, onion, canned tomato
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, fish stock, saffron, thyme, garlic, turbot, conger eel, monkfish, lemon, hot sauce, fennel, rosemary, anise liqueur, egg, olive oil, tomato, scallion, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: mussel, fish stock, saffron, thyme, garlic, clam, scallop, prawns, anchovy paste, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, parsley, olive oil, tomato paste, bell pepper