garlic, mussel, lemon & cayenne recipes
12 recipes
Page 1
Mussels with White Wine Sauce
happykitchen.rocks
Ingredients: mussel, lemon, garlic, cayenne, rustic italian bread, white wine, parsley, olive oil, onion
Chilled Mussels with Saffron Mayo
myrecipes.com
Ingredients: mussel, lemon, garlic, cayenne, white wine, roasted red peppers, mayonnaise, parsley, saffron, onion
Chilled Mussels with Saffron Mayo
sunset.com
Ingredients: mussel, lemon, garlic, cayenne, white wine, roasted red peppers, mayonnaise, parsley, rock salt, saffron, onion
Dinner Tonight: Mussels in Goan Sauce (Thisri) Recipe
seriouseats.com
Ingredients: mussel, lemon, garlic, cayenne, peanut oil, cumin, paprika, ginger root, coriander powder, onion, coconut milk, turmeric
Spicy seafood soup
food24.com
Ingredients: mussel, lemon, garlic, cayenne, chicken stock, prawns, hake, hot sauce, fennel, vegetable oil, tomato, new potato, onion
Monkfish with Mussel Sauce
eatsmarter.com
Ingredients: mussel, lemon, garlic, cayenne, monkfish, butter, cream, white wine, shallot, basil, parsley, olive oil, thyme
Italian Seafood Salad (Insalata di Mare) Recipe
seriouseats.com
Ingredients: mussel, lemon, garlic, cayenne, shrimp, scallop, squid, celery, peppercorn, fennel, extra virgin olive oil, bay leaf, parsley, coriander powder, baking soda
Healthier seafood chowder
deliciousmagazine.co.uk
Ingredients: mussel, lemon, garlic, cayenne, prawns, smoked haddock, pollock, fish stock, flour, milk, butter, bay leaf, parsley, mace, onion, potato
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, lemon, garlic, cayenne, turbot, conger eel, monkfish, fish stock, hot sauce, fennel, rosemary, anise liqueur, egg, olive oil, tomato, saffron, thyme, scallion
Paella
ricardocuisine.com
Ingredients: mussel, lemon, garlic, cayenne, chicken broth, shrimp, chicken leg, butter, white wine, paprika, peas, parsley, olive oil, tomato, saffron, bell pepper, onion, white rice
Mixed Shellfish Soup
eatsmarter.com
Ingredients: mussel, lemon, garlic, cayenne, clam, prawns, squid, hake, sea bass, monkfish, fish stock, flour, white wine, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, saffron, onion
Zarzuela de Mariscos
sidechef.com
Ingredients: mussel, lemon, garlic, cayenne, shrimp, clam, deli ham, cod, slivered almonds, celery, peppercorn, white wine, rosemary, bay leaf, smoked paprika, olive oil, tomato paste, saffron, thyme, onion, canned tomato