garlic, mussel, lemon, fish stock, saffron & thyme recipes
2 recipes
Page 1
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, fish stock, lemon, saffron, thyme, garlic, turbot, conger eel, monkfish, hot sauce, fennel, rosemary, anise liqueur, egg, olive oil, tomato, scallion, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: mussel, fish stock, lemon, saffron, thyme, garlic, clam, scallop, prawns, anchovy paste, spaghetti, heavy cream, celery, shallot, brandy, artichoke, bay leaf, anise liqueur, parsley, olive oil, tomato paste, bell pepper