garlic, mussel, lemon, onion, canned tomato & fennel recipes
5 recipes
Page 1
Steamed Mussels
bakersroyale.com
Ingredients: mussel, lemon, fennel, onion, canned tomato, garlic, anchovy paste, clam juice, white wine, shallot, parsley, olive oil, tomato paste, bell pepper
Seafood casserole
womensweeklyfood.com.au
Ingredients: mussel, lemon, fennel, onion, canned tomato, garlic, whitefish, prawns, fish stock, sourdough bread, white wine, orange, olive oil, saffron, sugar, chili flake
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: mussel, lemon, fennel, onion, canned tomato, garlic, whitefish, prawns, fish stock, sourdough bread, white wine, orange, olive oil, saffron, sugar, chili flake
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: mussel, lemon, fennel, onion, canned tomato, garlic, shrimp, sea bass, fish stock, baguette, white wine, roasted red peppers, bay leaf, mayonnaise, olive oil, saffron
Cioppino
lacrema.com
Ingredients: mussel, lemon, fennel, onion, canned tomato, garlic, shrimp, clam, halibut, canned anchovy, crab, white wine, harissa, basil, vegetable oil, parsley, oregano, saffron, bell pepper