garlic, mussel, scallop & scallion recipes
9 recipes
Page 1
Caribbean Recipe: Coconut Curry Seafood
momendeavors.com
Ingredients: scallop, mussel, garlic, scallion, shrimp, conch, fish stock, curry, onion, coconut milk, turmeric, lime
Stir-fried seafood with basil
womensweeklyfood.com.au
Ingredients: scallop, mussel, garlic, scallion, whitefish, prawns, squid, fish sauce, oyster sauce, basil, vegetable oil, cilantro, bell pepper, chile pepper
Japanese seafood hotpot
womensweeklyfood.com.au
Ingredients: scallop, mussel, garlic, scallion, whitefish, prawns, dashi, fish stock, udon noodles, soy sauce, ginger root, vegetable oil, sake, spinach, mirin, sweet potato
Haemul-kimchi-bokkeumbap
maangchi.com
Ingredients: scallop, mussel, garlic, scallion, shrimp, clam, soy sauce, gochujang, kimchi, sesame seed, sesame oil, vegetable oil, potato starch, wasabi powder, onion, white rice
Curried Seafood Pasta
pritikin.com
Ingredients: scallop, mussel, garlic, scallion, shrimp, lobster, spaghetti, cumin, ginger root, coriander, allspice, curry, cornstarch, tomato, cilantro, onion, vegetable broth
Chicken and Seafood Paella
foodnetwork.com
Ingredients: scallop, mussel, garlic, scallion, clam, chicken thighs, ham hock, mexican chorizo, seafood stock, celery, white wine, carrot, tomato, saffron, bell pepper, onion, risotto rice, canola oil
Seafood Fried Rice
sidechef.com
Ingredients: scallop, mussel, garlic, scallion, shrimp, fish fillets, peanut oil, soy sauce, napa cabbage, ginger root, toasted sesame oil, chili paste, egg, onion, sugar, turmeric, cayenne, white rice
Laksa Seafood Pasta
asianfoodnetwork.com
Ingredients: scallop, mussel, garlic, scallion, prawns, fish sauce, salt fish, short-cut pasta, bean sprouts, shallot, lemongrass, kaffir lime leaves, ginger root, cucumber, vegetable oil, turmeric root, mint, chile pepper, coconut milk, sugar, turmeric, lime
Steamed seafood with creamy mash
bbc.co.uk
Ingredients: scallop, mussel, garlic, scallion, turbot, prawns, red mullet, squid, sea bass, fish stock, butter, cream, panko, dill, shallot, kaffir lime leaves, vermouth, fennel, chive, white wine vinegar, olive oil, potato, lime