garlic, mussel, shallot, white wine, saffron & red mullet recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: red mullet, mussel, white wine, shallot, saffron, garlic, clam, chicken stock, flour, milk, celery, lemon, basil, egg, parsley, olive oil, tomato, baby greens, dry vermouth, chili flake, nutmeg