garlic, mussel, whitefish, prawns & squid recipes

10 recipes

Page 1

Sautéed Seafood with Asparagus

eatsmarter.com

Ingredients: whitefish, prawns, squid, mussel, garlic, octopus, white wine, olive oil, bell pepper, onion, asparagus

Fideuà a la marinera

olivemagazine.com

Ingredients: whitefish, prawns, squid, mussel, garlic, crawfish, fish stock, spaghetti, saffron strands, paprika, tomato, onion

Mediterranean fish stew

eatwell.co.nz

Ingredients: whitefish, prawns, squid, mussel, garlic, chicken stock, celery, white wine, red onion, parsley, olive oil, tomato, cooked rice

Spaghetti marinara

womensweeklyfood.com.au

Ingredients: whitefish, prawns, squid, mussel, garlic, clam, spaghetti, white wine, extra virgin olive oil, basil, parsley, tomato, sugar

Stir-fried seafood with basil

womensweeklyfood.com.au

Ingredients: whitefish, prawns, squid, mussel, garlic, scallop, fish sauce, oyster sauce, basil, vegetable oil, cilantro, bell pepper, chile pepper, scallion

Mixed seafood coconut curry

womensweeklyfood.com.au

Ingredients: whitefish, prawns, squid, mussel, garlic, sambal oelek, ginger root, vegetable oil, curry, tomato, green beans, cilantro, onion, coconut milk, turmeric

Recipe Paella a la Maestre

mouthsofmums.com.au

Ingredients: whitefish, prawns, squid, mussel, garlic, chicken stock, piquillo pepper, lemon, sofrito, peas, smoked paprika, parsley, olive oil, tomato, saffron, thyme, paella rice

Portuguese fish stew (Caldeirada de peixe)

olivemagazine.com

Ingredients: whitefish, prawns, squid, mussel, garlic, clam, baguette, white wine, coriander, bay leaf, olive oil, tomato, saffron, bell pepper, onion, chile pepper, potato

Spanish seafood stew with aioli

womensweeklyfood.com.au

Ingredients: whitefish, prawns, squid, mussel, garlic, fish stock, sourdough bread, white wine, hot paprika, paprika, fresh mint, carrot, aioli sauce, parsley, olive oil, tomato, saffron, bell pepper, onion, sherry vinegar

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: whitefish, prawns, squid, mussel, garlic, scallop, shrimp paste, fish stock, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, curry, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk, lime