garlic, mustard seed, butter & extra virgin olive oil recipes
9 recipes
Page 1
RABBIT STEW braised in white wine with mushrooms and mustard seeds
philosokitchen.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, rabbit, pine nut, white wine, shiitake mushroom, bay leaf, juniper berry, button mushroom, cornstarch, vinegar, onion
Creamy Chicken Soup with Peas
triedandtruerecipe.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, chicken stock, chicken breast, heavy cream, israeli couscous, lemon, peppercorn, frying oil, peas, parsley, button mushroom, onion
Potato and Eggplant Curry
lettyskitchen.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, cumin, eggplant, ginger powder, anaheim pepper, cinnamon, tomato, coriander powder, bell pepper, potato, turmeric, cayenne
Potted prawns with pickled zucchini
womensweeklyfood.com.au
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, prawns, brioche, lemon, dill, red onion, brandy, white balsamic vinegar, zucchini, white wine vinegar, chile pepper, sugar, tarragon
Roasted Fresh Ham with Cider Glaze
foodnetwork.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, bone-in ham, flour, brown sugar, bay leaf, wholegrain mustard, parsley, clove, sage, cinnamon, onion, chili flake, cider
The Chicken from Kenmare
marthastewart.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, chicken leg, chicken breast, parmesan, lemon, peppercorn, coriander, grapeseed oil, parsley, lima beans, thyme, endive, sugar
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, pancetta, wild boar, paprika, rosemary, red wine, carrot, juniper berry, button mushroom, clove, tomato paste, sage, cinnamon, cornstarch, porcini, onion
Pan Seared Scallops
cookingtv-channel.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, scallop, bacon, heavy cream, milk, celery, lemon, peppercorn, apple, chive, white wine vinegar, celeriac, clove, fennel seed, sugar, canola oil
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: butter, extra virgin olive oil, mustard seed, garlic, prosciutto, parmesan, buttermilk, flour, lemon, dill, peppercorn, baking powder, zucchini, coriander, rosemary, bay leaf, cornmeal, egg, allspice, apple cider vinegar, thyme, nectarine, cornbread, summer squash, sugar, baking soda