garlic, mustard seed, curry leaves, coconut, sunflower oil & asafoetida recipes
5 recipes
Page 1
Maharashtrian Tomato Saar Recipe
archanaskitchen.com
Ingredients: mustard seed, coconut, curry leaves, garlic, sunflower oil, asafoetida, cumin, tomato, chile pepper
Karnataka Style Beetroot Palya Recipe
archanaskitchen.com
Ingredients: mustard seed, coconut, curry leaves, garlic, sunflower oil, asafoetida, sambar powder, beetroot, onion, chile pepper
Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)
archanaskitchen.com
Ingredients: mustard seed, coconut, curry leaves, garlic, sunflower oil, asafoetida, buttermilk, cumin, coriander, rice flour, jalapeno, pigeon peas, chile pepper, turmeric
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: mustard seed, coconut, curry leaves, garlic, sunflower oil, asafoetida, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, coriander, urad dal, onion, pigeon peas, chile pepper, jaggery
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: mustard seed, coconut, curry leaves, garlic, sunflower oil, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, carrot, tomato, green beans, pigeon peas, chile pepper, potato, pearl onion, turmeric, jaggery