garlic, mustard seed, dill & beetroot recipes

9 recipes

Page 1

Spaghetti Squash "Pasta" with Tomato-Beet Sauce

bettycrocker.com

Ingredients: dill, beetroot, mustard seed, garlic, spaghetti squash, dijon mustard, parsley, olive oil, chili powder, canned tomato

Roast beetroot with vodka potato salad ( SERVES 4 )

eatwell.co.nz

Ingredients: dill, beetroot, mustard seed, garlic, sour cream, peppercorn, vodka, chive, parsley, thyme, potato, sherry vinegar

Pickled Red Onions

southernfatty.com

Ingredients: dill, beetroot, mustard seed, garlic, peppercorn, red onion, ginger root, red wine vinegar, jalapeno, vinegar, apple cider vinegar, himalayan salt, seasoned salt

Smorrobrod with herrings

goodtoknow.co.uk

Ingredients: dill, beetroot, mustard seed, garlic, herring, walnut, rye bread, creme fraiche, horseradish sauce, lemon, pomegranate molasses, cucumber, white wine vinegar, bay leaf, sumac, star anise, sugar

Pickled Eggs

practicalselfreliance.com

Ingredients: dill, beetroot, mustard seed, garlic, coriander, bay leaf, egg, allspice, jalapeno, clove, cinnamon, vinegar, onion, dill seed, sugar, turmeric, celery seed

Pickled salmon trout with baby potatoes and hot beetroot salad

taste.co.za

Ingredients: dill, beetroot, mustard seed, garlic, salmon trout, creme fraiche, lemon, peppercorn, orange, coriander, white wine vinegar, bay leaf, olive oil, orange juice, new potato, star anise, onion, sugar

Roasted Carrot Salad with Smoked Pickled Beets

traegergrills.com

Ingredients: dill, beetroot, mustard seed, garlic, feta, cumin, lemon, peppercorn, fresh mint, carrot, bay leaf, dijon mustard, parsley, olive oil, vinegar, onion, sugar, sherry vinegar

Roasted Carrot Salad with Smoked Pickled Beets

traegergrills.com

Ingredients: dill, beetroot, mustard seed, garlic, feta, cumin, lemon, peppercorn, fresh mint, carrot, bay leaf, dijon mustard, parsley, olive oil, vinegar, onion, sugar, sherry vinegar

Yaga Stew

pastrychefonline.com

Ingredients: dill, beetroot, mustard seed, garlic, bacon, pork spare ribs, lemon, cabbage, red wine vinegar, honey, carrot, parsley, olive oil, button mushroom, tomato paste, stewed tomatoes, parsnip, onion, vegetable broth